


Sweet & Crispy Panko with a Twist of Honey
Shirakiku Panko Bread Crumb with Honey adds a delightful sweetness to your favorite fried dishes. These Japanese-style bread crumbs offer a light, airy texture that delivers the perfect crunch every time—now with a hint of honey for an extra layer of flavor.
Perfect for Tonkatsu, Fried Shrimp, and More
Whether you're making pork cutlets, fried chicken, or crispy shrimp, this panko crumb gives you restaurant-quality results at home. The subtle sweetness complements both savory and sweet dishes.
Why Choose Shirakiku Honey Panko?
- ✅ Light, crispy texture for superior crunch
- ✅ Mild sweetness from real honey
- ✅ Ideal for Japanese and fusion cuisine
- ✅ Easy to use for deep-fry, oven-bake, or air-fry
Product Details
- • Net Weight: 300g
- • Origin: Product of Japan
- • Storage: Store in a cool, dry place
Cooking Tip
For extra crispiness, coat your ingredients with flour and egg before applying the honey panko. Fry at 170–180°C until golden brown. Enjoy the sweet crunch!