Jidopyo Sungkyung Gim
$4.99 USD
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$4.99 USD
$7.99 USD
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Premium Traditional Table Seaweed
Crafted with care, our premium traditional table seaweed is made from the finest raw seaweed, carefully selected through a six-step rigorous screening process. Harvested at its peak in January and February, when seaweed is at its most flavorful, we enhance its natural taste by roasting it with freshly pressed perilla oil on the same day for a rich, nutty aroma and crisp texture.
Instead of using artificial seasoning, we use 100% pure New Zealand sea salt, bringing out a clean and balanced flavor. Whether you’re looking for a light snack or a delicious side dish, our traditional table seaweed is the perfect choice for any meal.
Enjoy the authentic taste of high-quality seaweed! 🌿✨
