Assi Seaweed Soup with Perilla

Assi Seaweed Soup with Perilla 600g – Vegan Korean Miyeokguk

Enjoy a warm and comforting bowl of Korean Miyeokguk with a twist — Assi’s Seaweed Soup with Perilla offers a rich, nutty flavor from perilla seeds, enhancing the traditional seaweed soup experience. This vegan-friendly version is perfect for health-conscious eaters and fans of clean, plant-based Korean cuisine.

• Plant-Based Goodness: Made without meat or seafood — suitable for vegans and vegetarians.
• Nutty & Savory: Perilla seed powder adds a deep, roasted flavor and creamy texture.
• Wholesome Ingredients: Korean seaweed, perilla, and natural seasonings only — no artificial additives.
• Quick & Easy: Fully cooked. Just heat and serve in minutes.
• Large Serving Size: 600g pouch perfect for 2 servings or one hearty meal.

Whether you're seeking a gentle detox meal or a soothing, nutritious soup, Assi’s Seaweed Soup with Perilla is a comforting and flavorful option for any day.

How to Prepare

1. Pour contents into a pot and simmer over medium heat for 4–5 minutes.
2. Or microwave in a microwave-safe bowl for 3–4 minutes (based on 700W).
3. Serve hot. Great with a bowl of steamed rice.

Storage

Store in a cool, dry place. Refrigerate after opening and consume within 1–2 days.

Ingredients

Water, Seaweed, Perilla Seed Powder, Soy Sauce, Sesame Oil, Garlic, Salt, Onion Extract.

Allergy Information

Contains soy and sesame. Manufactured in a facility that processes whea