CJ Beksul Namhae Oyster Sauce

Deep Umami from Korea’s Southern Coast
Elevate your cooking with CJ Beksul’s Namhae Oyster Sauce, made from oysters harvested off the clean southern coast of Korea. A must-have seasoning for savory stir-fries, marinades, and dipping sauces.

Key Features

• 🦪 Made with Korean Oysters – Features oyster extract sourced from the pristine waters of Namhae, Korea.
• 🍲 Rich Umami Flavor – Deep, savory, and slightly sweet — perfect for Asian-inspired dishes.
• 🔥 Versatile Ingredient – Ideal for stir-fries, marinades, noodles, dipping sauces, and even fried rice.
• ✅ Trusted Korean Brand – A premium-quality product from CJ Beksul, Korea’s leading food company.
• 📦 Compact 350g Bottle – Easy to store and pour, suitable for both home cooks and professionals.

How to Use

1. Add 1–2 tablespoons to stir-fried vegetables, meat, or seafood for added depth.
2. Use as a base for dipping sauces or marinades.
3. Mix into noodles, fried rice, or bibimbap for a savory kick.

Product Details

• Net Weight: 350g
• Origin: South Korea
• Main Ingredients: Oyster extract, soy sauce, sugar, salt, starch syrup
• Storage: Refrigerate after opening. Shake well before use.

Allergy Info

Contains oyster, soy, wheat. Produced in a facility that processes shellfish and fish products.